Insect-based ingredients: a health-boosting addition to poultry and pig diets.
The health and well-being of animals are often threatened by microbial infections and heat stress. The widespread use of veterinary antibiotics to combat these problems has accelerated the development of antimicrobial resistance, creating an urgent need for alternatives. Recent studies show that insect-based products are a highly promising solution for improving animal health and immunity naturally.
9/12/2025
Recent research supported by IPIFF (International Platform of Insects for Food and Feed)'s distinguished Knowledge Sharing member, Wageningen Livestock Research, highlights the potential of insect-based products, in promoting animal health and reducing reliance on veterinary antimicrobials.
Two Dutch Public Private Partnership projects financed by Netherlands' Ministry of Agriculture and industry partners ABZ Diervoeding, Cargill Animal Nutrition & Health and IPIFF (International Platform of Insects for Food and Feed)'s hounorable member Protix have been conducted by Wageningen Livestock Research to investigate the health benefits of black soldier fly larvae (BSFL) meal on poultry and piglets.
⬆As we look to a more sustainable and resilient food system, the insect industry holds immense potential to improve animal welfare, reduce environmental footprint, and support global food security.
⚡ Key findings include:
✅ Functional Components: 🪱Insects contain chitin, chitosan, lauric acid, and antimicrobial peptides, which have demonstrated antimicrobial effects and support animal health.
✅ Health Benefits: 📜Studies show BSFL meal can aid recovery in infected poultry, improve feed efficiency, and reduce microbial infections such as E. coli in piglets.
✅ Resilience to Heat Stress 🌡️: While insect products did not significantly alleviate heat stress impacts, they showed promising trends in supporting animal growth under challenging conditions.
✅ Sustainability Edge: Insect farming demands less land 🏝️and water ♒, utilizes organic waste, and contributes to a circular economy - reducing environmental impact compared to traditional ingredients like soy.
⏩ These advances point to a future where insects not only bolster animal health and welfare but also play a crucial role in sustainable agriculture.
Upscaling insect production can revolutionize animal feed by improving its competitiveness, promoting resource efficiency and reducing reliance on antimicrobials - paving the way for healthier animals and a healthier planet.
Read full article, here: https://lnkd.in/eXRr25QU
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